Japanese recipes
Japanese recipes consist of more than just sushi - yes that's part of this country's cuisine, but there's so much more. Think umami flavors, plenty of seafood but vegetarian and other meat dishes as well. And don't forget some Japanese milk bread on the side!
-
Japanese spinach salad with sesame (horenso gomaae)
-
Chirashi sushi (scattered sushi)
-
Miso glazed eggplant (nasu dengaku)
-
Sunomono - Japanese cucumber salad
-
Chashu chahan (Japanese fried rice with pork belly)
-
Chashu pork (for ramen and more)
-
Toshikoshi soba (New Year soba noodles)
-
Chicken yakitori
-
Short rib beef udon
-
California roll
-
Japanese pickled ginger
-
Chawanmushi (Japanese savory egg custard)
-
Kabocha no nimono (Japanese simmered squash)
-
Japanese mushroom rice (kinoko gohan)
-
Tuna tataki
-
Japanese milk bread